Simply Good Food

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The Big Green Egg

My husband and I both like to grill. We’ve had a JennAir gas grill and a Weber charcoal grill for years but recently we decided to purchase the Big Green Egg.
The first thing we grilled was steak and it really was one of the best steaks that we’ve ever done.  There is a learning curve with the grill but the effort is well worth it.  We are particularly looking forward to using it in the winter at our vacation home in Big Sky, MT.  Because the grill is ceramic, it holds the heat even in freezing temperatures.

Category: Beef, Main Dish

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